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云南四味我的故乡作文

2020-08-27 00:00

云南四味我的故乡作文

Yunnan Siwei My Hometown Composition

在日常学习、工作抑或是生活中,大家都不可避免地要接触到作文吧,作文根据写作时限的不同可以分为限时作文和非限时作文。那么一般作文是怎么写的呢?以下是小编精心整理的云南四味我的故乡作文

Yunnan Siwei My Hometown Composition,希望能够帮助到大家。

In daily study, work or life, everyone will inevitably come into contact with Composition . The composition can be divided into time -limited composition and non -time -limited composition according to the different time limit of writing.So how is the general composition written?The following is my hometown composition carefully organized by Xiaobian. I hope to help everyone.

彩云之南,位居西南。地大物丰,景色宜人,这里是我的故土。

The south of Caiyun is located in the southwest.The earth is big and the scenery is pleasant. This is my homeland.

说起云南,你想到什么:成千上万的`珍禽异兽?优美的景色?但要是说起云南,其实美食才是重头戏!

Speaking of Yunnan, what do you think of: Thousands of treasures and birds?Beautiful scenery?But if it comes to Yunnan, food is actually the highlight!

陕西爱吃酸,在陕西,醋坛子多代表家底厚,云南也挺爱吃酸,但这个酸来自丛林密布的西双版纳的柠檬。云南西双版纳是具有浓厚热带风情的地方,在这里人们喜欢吃用柠檬制作的东西,比如名菜柠檬撒,是用微量小米辣,柠檬汁和粉丝,牛胃液制作的,十分爽口消夏,酸与辣完美融合,十分消暑,除此之外还有舂鸡脚,苦撒等。

Shaanxi loves sourness. In Shaanxi, most of the vinegar jar represents the thick family, and Yunnan also loves sour, but this acid comes from the lemon of Xishuangbanna, which is densely served in the jungle.Yunnan Xishuangna is a place with a strong tropical style. Here people like to eat lemon and make things, such as lemon and lemon, which uses trace Xiaomi spicy, lemon juice and fans.Perfect fusion, very heat, in addition, there are chicken feet, bitter sprinkle, etc.

四川人很能吃辣,云南也不弱,在云南,人们喜欢把极辣的大辣椒用火烤熟生吃,但这种菜肴我是碰都不敢碰一下的。还有辣子鸡也很辣,吃辣子鸡就像把火卷入口中一般,除此之外,辣子鸡有个表情,黄焖鸡十分好吃,不辣,黄焖鸡文化在永平十分流行。

Sichuan people are very spicy, and Yunnan is not weak. In Yunnan, people like to eat very spicy big peppers with fire, but I do n’t dare to touch this kind of dish.There are also spicy chickens and spicy chickens. Eating spicy chicken is like the entrance to the fire roll. In addition, the spicy chicken has an expression. The yellow chicken is very delicious and not spicy.Essence

云南有一些独特小吃是臭的,但圈粉无数,比如香椿,臭豆腐等,前者十分嫩,有种特殊的气味,就像塑料一样,吃它也就图个口感。但后者比较好吃。

There are some unique snacks in Yunnan, but there are countless flour, such as toon, stinky tofu, etc. The former is very tender and has a special smell. Like plastic, eating it is also a taste.But the latter is delicious.

其实云南美食重头戏还在花馔,有备受历代宫廷欢迎的甜而不腻的鲜花饼,以及清新而又有韧劲的核桃花,以及备受喜爱的芭蕉花,风味独特而又稀少的考糯索,以及价格亲民的白甲羊蹄花,都是云南比较好吃的花,中国的吃花历史十分源远流长,而云南可以占到其中的三分之二。

In fact, Yunnan's food is still in the flowers. There are sweet but not greasy flowers that have been popular with the palace of all ages, as well as fresh and tough walnuts, and the favorite banana flowers.Suo, and the price -friendly white armor hoof flower, all of which are more delicious flowers in Yunnan. The history of Chinese flowers in China is very long, and Yunnan can account for two -thirds of them.

葫芦丝悠扬,孔雀高飞,家常的菜肴香飘四方,来吧,来云南吧,彩云之南欢迎您。

The gourds are melodious, the peacock is high, and the common dishes are fragrant. Come on, come, come to Yunnan, and welcome you in the south of Caiyun.

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